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| The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
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#2
04-08-2016, 09:17 PM
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You are right about that. Try it grilled on a cast iron grill pan. Season and coat the fish with olive oil or pan spray. Get the pan smoking white hot cook a minute or 2 a side. Cook it too long and it will fall apart.
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