![]() |
|
|
|
|||||||
| The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
![]() |
|
|
Thread Tools | Display Modes |
|
#1
|
||||
|
||||
|
|
|
#2
|
||||
|
||||
|
What time is supper ?
|
|
#3
|
||||
|
||||
|
Ma teboy, das some good lookin' groceries Dere!!
|
|
#4
|
|||
|
|||
|
I'm sure it was good.
I love cooking with the black iron too. Hard to go wrong. |
|
#5
|
|||
|
|||
|
Pics of the finished product??
Sent from my iPhone using Tapatalk |
|
#6
|
|||
|
|||
|
Good eats there!
|
|
#7
|
||||
|
||||
|
No, I carefully removed it and the sausage about an hour before supper time, sliced it all, then put back in pot. Forgot to get final pics. Sorry.
|
![]() |
| Bookmarks |
|
|
