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The Roux (Cooking/BBQ/Recipes)
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01-12-2014, 06:32 PM
papap
Tripletail
Join Date: Feb 2012
Location: Lake Arthur
Posts: 787
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Hot wings
I shot some wings with creole butter and Franks hot wing sauce. Left them in fridg over nite. Then smoked them for 2 hours. First time trying them this way. Came out pretty good.
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Hot wings
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