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The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
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#1
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Stuffed Jalapenos-ABT
abt poppers.jpg |
#2
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Looks awesome!
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#3
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dang....you in b.c. too?......looks good. you been fishin much in this wind?
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#4
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Nice! I/we love ABTs here. Been making .em for about eight or ten years and they dissapear everytime I make them.
One year at a BBQ for a special childrens group I made a bunch for my brother Knights and other workers as a treat and our Pastor stops by. Now he's a very picky healthy eater. I offered him one and he loved it and even ate more. Shocked! Gotta make a bunch again soon! You know what else I do that makes them like crack? First, I use a good BBQ rub instead of the brown sugar and chili powder. I make a pepper jelly glaze and paint them with it before taking them off the grill. Mmmmmmmm.......................... |
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