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The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum?

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  #1  
Old 09-06-2014, 10:51 AM
SigNate SigNate is offline
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Default Freshest Eggs!

This started like this.......

I was on the computer this morning and.......
This is funny.
I'm sitting here on the computer and I her one of the chickens in the yard squawking loudly. I get up and don't see anything. I thought a neighbors cat was in the yard. Nothing! I go outside and they quiet down. So, I walk over to the pen and see one of the wooden eggs I keep in there on the ground. Oh, I see a fresh egg in one of the laying boxes so I pick it up. By now a hen in the box next to it stands up and I see another egg under her so I grab it but I picked her up and put her in the other nest. I turn around and get out the pen and she jumps out of the laying box. I look and that quick, like 3-4 seconds, she had dropped an egg. Lol.... I reached back in there and grab it and it's still wet and very warm. Freshest egg ever! I think I might have me a lil breakfast!
So I go to the fridge looking for some bacon or sausage, None! Except for some andouille I'm using to cook with some green beans this evening. That'll do! I cut a chunk off and slice it and into a hot pan it goes.

Time for the eggs!

Made some toast with 15 grain bread and ready to eat

These eggs were beautiful!

And then the folling happens......



Was it good?

What do you think?????
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  #2  
Old 09-06-2014, 11:35 AM
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swamp snorkler swamp snorkler is offline
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Was the egg shell a little soft when you picked it up. I've picked up a few that were still soft.
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  #3  
Old 09-06-2014, 12:00 PM
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Cappy Cappy is offline
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In the last picture, is that toast or tongue tracks on the plate? I know what it would be if I ran out of toast with a breakfast like that.
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  #4  
Old 09-06-2014, 08:36 PM
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smooth move smooth move is offline
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now that's fresh!
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