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The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
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Ok guys I am getting into running a few trap lines this winter. I hear there is a market out there for Raccoon meat. Would anybody know an interested party? I have been asking around a lot and I hear how many people cook it and even had someone offer to cook it at work. No one interested in buying though....
Any ideas? I would hate to waste the meat! Thanks Sent from my iPhone using Tapatalk |
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