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| The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum? |
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#1
11-03-2013, 04:45 PM
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Enamled Cast Iron?
Anyone have any and what are your thoughts on it? We bought a 6.5qrt one about a month ago and I love it. Nearly all of the cooking benefits of cast iron and a lot less upkeep. The only drawback is not being able to use it over an open fire without messing up the finish. Opinions welcome and wanted.
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