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The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum?

 
 
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Old 10-18-2013, 06:29 PM
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MathGeek MathGeek is offline
King Mackeral
  
Join Date: Mar 2012
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Quote:
Originally Posted by Clampy View Post
Lemon pepper a little butter and Tonys


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If you like the basic taste of mackerel (I think they are awesome), keep it simple as Clampy suggested.

If you don't like strong flavored fish, there are some tips and techniques out there to make 'em milder, but I don't use them 'cause I like 'em to taste like mackerel. Wish I caught more.
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