Big Happy Burgers

[duckman1911]

3lbs of fresh ground beef. Dont skimp on the fat if ya want a good patty. 20/25% is what I like. Its also a lil cheaper . Salt, pepper, greek seasoning, worshtorshire, and finely diced onion. Patties worked out to be 8.5ozs each. Sliced bacon and a thick slice of pepper jack cheese

[duckman1911]

Oven fried basil, parsley, orargeno fries with just a dab of butter. A 1/4 lb is a dab right?lol. Bake at 425 till they are done then broil em until they brown to your liking.

[MathGeek]

Looks awesome man. Y'all eating good tonight.

[BIG-C]

I'm gaining weight jusy reading these posts.

[Matt G]

You can put bacon and pepper jack cheese on styrofoam and I would eat it! O and I believe a 1/4 lb of butter would be considered a dollop!

[duckman1911]

Originally Posted by BIG-C

I'm gaining weight jusy reading these posts.

When da heck we gona see all your sac recipes. It aint like ya got a lack of fillets brother. Get ya butt in the kitchen and show us some skills bro. Good luck, God Bless, and good fishing

[BIG-C]

Originally Posted by duckman1911

When da heck we gona see all your sac recipes. It aint like ya got a lack of fillets brother. Get ya butt in the kitchen and show us some skills bro. Good luck, God Bless, and good fishing

Only thing I do with sacs is fry them whole,when I start trout fishing in the next few weeks then I have a few recipes up my sleeve for them.

[duckman1911]

Originally Posted by BIG-C

Only thing I do with sacs is fry them whole,when I start trout fishing in the next few weeks then I have a few recipes up my sleeve for them.

Bring it own ma brudda. Im all about some down home feel good cooking. I'll bet yout that we all have a great memory that has something to do with grandmas kitchen. Hell that might be the only thing we can all agree on around here.lol

[Marshjugger]

Man that some good eating right der

[BloodKnot]

Dear lord! That looks awesome.

[duck enticer]

Hey, we did Juicy Lucy's at my house one night .Kind of like this guy.

Juicy Lucy Cheese Burger My Way! - YouTube

Juicy Lucy Cheese Burger My Way! - YouTube

My burger ended up weighing about 1 lb after it was cooked. I didn't regain conscientiousness for about 2 hours after the "event".

[DannyI]

Now dats a burger!

[Cappy]

Aint much mo betta than a good ole burger. Those sure fit da bill. Love tem juicy ummm betta say Peggys

[Gerald]

That burger needs the Jumbo size buns.