Quote:
Originally Posted by SigNate
So what you're asking is "Would I come and show you how to make gumbo? " Lol....... Just thought I'd start the trash talking early. Lol.......
Seriously, sounds like a good idea! Of course the date would be the most difficult thing to figure out.
How many people you think would attend?
Minimum amount of gumbo?
Our K of C gumbo cook-off requires a 3 gal. min.
Any kind? Chicken, turkey, seafood?
Everyone bring his own rice?
Where would it be held?
Cook on site or cook at home and bring out?
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Pretty much what I was saying.lol
Just a thought at this point and seeing how many else think it would be fun. My thought was something less formal. Just some guys throwing down and having some fun. Maybe someone has or knows someone with a business and let us set up there? I was thinking a fowl gumbo (chicken, duck, or combo of each) and has to be made on site. Veggies and meats can be cut up before hand but that's it. Looking for ideas from anyone interested. Hell i don't care if we cook for nothing more than bragging rights and maybe a lil sc cash. If we get ten guys to cook and pay a $20 entry fee that's $200 we could give an organization. That's if we don't sell any gumbo. Looking for ideas from anyone.