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The Roux (Cooking/BBQ/Recipes) What good is a cajun site without a cooking and recipe forum?

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Old 08-20-2009, 11:31 AM
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Quote:
Originally Posted by Big Lake Blondie View Post
My friend and I don't like raw oysters, but when we go to New Orleans and they are in season, the boys get at least half a dozen with every meal...We saw these one day and thought we'd give them a try, cuz we knew if we didn't eat them, the guys would...They didn't have to...We ended up getting about 3 dozen between the 2 of us...Soooooo good!!! Now every time we go, if they are on the menu, we get them...

You should try the charbroiled oysters from Blacks Oyster Bar in Abbeville LA.... Jike eating bite-sized ribeyes..
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